
NOSE
Gourmet, toffee apple, strawberry and milk caramel.

PALATE
Beautiful fruity, vinous and ample.
ENJOY WITH
Tapas Marinated peppers

Tuna tartare with strawberries

TERROIR
The soils are loam over red clay with quartz and granite pebbles.
Mediterranean piedmont climate. Organic growing.
MAKING
Direct pressing, indegenous yeast fermenting, several months on fine lees before bottling. Natural wine, unfiltered, unfined. Contains less than 30 mg/l of SO2
ESSENTIALS
Pink My Ride

For Consumption
8-10 °C

Cellar Potential
Drink young and fresh

Cellar Potential
Drink young and fresh